"Traditional curries and kabobs, pilao and dals--some 150 in all.... What differentiates this from the standard compendiums is Rani's nod to the past and the present." --Booklist
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Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Paperback. Condition: Fair. Feast of India: A Legacy of Recipes and Fables by Rani is a simple 'How To guide for preparing authentic Indian cuisine and contains the best selection of more than 150 delicious, easy-to-follow recipes. The mouth-watering legendary main-course recipes are embellished with lavish tales of the history, traditions, and lore that embrace the sensuous cuisine of India such as the legend of one famous ruler Jahangir, who told his empress that she could rule his empire if she allowed him wine and meat. Masterfully adapted for use in American kitchens, this comprehensive cookbook includes recipes for appetizers, chutneys, and relishes, traditional non-vegetarian and vegetarian curries, kebabs and sumptuous pilao and rice dishes, healthful dals and wholesome Indian breads (chapati), seductive desserts and traditional beverages like 'chai.' Feast of India is more than just a cookbook. The fame of Indian curry spices is older than recorded history - anise, bay leaf, black pepper, cardamom, chili pepper, cinnamon, clove, coriander, cumin, nutmeg, turmeric possess medicinal properties that have a profound impact on human health. Rani's splendid table. she produced an amazing number of dishes, far more than one would plan for an ordinary meal. And she does a marvelous, super-fast Indian hamburger, a blend of ground lamb, onion, garlic, ginger root and other tingly seasonings. -Los Angeles Times The Incomparable Rani. I have been using Indian recipes for years, and this is quite simply the most USABLE collection of Indian recipes, I have encountered. Every recipe works, and works the first time. A wonderful book and one of my most-used. - Steve Murdock. Seller Inventory # 00103406721
Seller: BooksRun, Philadelphia, PA, U.S.A.
Paperback. Condition: Very Good. 1. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 0809240955-11-18
Seller: Greenworld Books, Arlington, TX, U.S.A.
Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Seller Inventory # GWV.0809240955.VG
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0809240955I3N00
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0809240955I2N00
Seller: HPB-Ruby, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_480839807
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_461410594
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Paperback. Condition: Fair. Feast of India: A Legacy of Recipes and Fables by Rani is a simple 'How To guide for preparing authentic Indian cuisine and contains the best selection of more than 150 delicious, easy-to-follow recipes. The mouth-watering legendary main-course recipes are embellished with lavish tales of the history, traditions, and lore that embrace the sensuous cuisine of India such as the legend of one famous ruler Jahangir, who told his empress that she could rule his empire if she allowed him wine and meat. Masterfully adapted for use in American kitchens, this comprehensive cookbook includes recipes for appetizers, chutneys, and relishes, traditional non-vegetarian and vegetarian curries, kebabs and sumptuous pilao and rice dishes, healthful dals and wholesome Indian breads (chapati), seductive desserts and traditional beverages like 'chai.' Feast of India is more than just a cookbook. The fame of Indian curry spices is older than recorded history - anise, bay leaf, black pepper, cardamom, chili pepper, cinnamon, clove, coriander, cumin, nutmeg, turmeric possess medicinal properties that have a profound impact on human health. Rani's splendid table. she produced an amazing number of dishes, far more than one would plan for an ordinary meal. And she does a marvelous, super-fast Indian hamburger, a blend of ground lamb, onion, garlic, ginger root and other tingly seasonings. -Los Angeles Times The Incomparable Rani. I have been using Indian recipes for years, and this is quite simply the most USABLE collection of Indian recipes, I have encountered. Every recipe works, and works the first time. A wonderful book and one of my most-used. - Steve Murdock. Seller Inventory # CIN0809240955A
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Good. 1st Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 2513131-6
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Very Good. 1st Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5221941-75