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Detailed instructions illustrated with step-by-step color photographs accompany recipes for more than two hundred elegant classic desserts, including hot souffles, crepes, molded custards, and sherbets
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- PublisherTime-Life Books
- Publication date1980
- ISBN 10 0809428725
- ISBN 13 9780809428724
- BindingHardcover
- Edition number2
- Number of pages176
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Classic Desserts (The Good Cook Techniques Recipes Series)
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Time-Life Books
(1980)
ISBN 10: 0809428725
ISBN 13: 9780809428724
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Classic Desserts (The Good Cook Techniques Recipes Series)
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Time-Life Books
(1980)
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ISBN 13: 9780809428724
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Classic Desserts (The Good Cook Techniques Recipes Series)
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Time-Life Books
(1980)
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ISBN 13: 9780809428724
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Classic Desserts (The Good Cook Techniques & Recipes Series)
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(1980)
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ISBN 13: 9780809428724
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Classic Desserts (The Good Cook Techniques & Recipes Series)
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Time-Life Books
(1980)
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ISBN 13: 9780809428724
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Classic Desserts (The Good Cook Techniques Recipes Series)
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Time-Life Books
(1980)
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ISBN 13: 9780809428724
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Classic Desserts (The Good Cook Techniques Recipes Series)
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(1980)
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ISBN 13: 9780809428724
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Classic Desserts (The Good Cook Techniques & Recipes Series)
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(1980)
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ISBN 13: 9780809428724
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