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Synopsis
Compiles information on the history and lore of foods and culinary terminology and includes numerous ancient and modern recipes for traditional and gourmet dishes from the two continents
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- PublisherRandom House Inc
- Publication date1976
- ISBN 10 0812904273
- ISBN 13 9780812904277
- BindingHardcover
- Edition number1
- Number of pages529
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The Food of the Western World
Published by
Crown Publishing Group, The, 1976
ISBN 10: 0812904273
ISBN 13: 9780812904277
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The Food of the Western World: An Encyclopedia of Food from North America and Europe
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The Food of the Western World: An Encyclopedia of Food from North America and Europe
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The Food of the Western World: An Encyclopedia of Food from North America and Europe
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 4.2. Seller Inventory # G0812904273I3N00
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The Food of the Western World: An Encyclopedia of Food from North America and Europe
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 4.2. Seller Inventory # G0812904273I3N00
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The Food of the Western World: An Encyclopedia of Food from North America and Europe
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 4. Seller Inventory # G0812904273I3N01
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The Food of the Western World: An Encyclopedia of Food from North America and Europe
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The Food of the Western World: An Encyclopedia of Food from North America and Europe
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The Food of the Western World: An Encyclopedia of Food from North America and Europe
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The Food of the Western World: An Encyclopedia of Food from North America and Europe
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