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Synopsis
Published in 1972, this biographical study examines Daniel Lee (1802–1890), an agriculturist who is considered to be a forefather to today’s scientific farming. Lee dedicated himself the advancement of farming through the diversification of crops and the use of scientific methods. He was the editor of both the Genesse Farmer and the Southern Cultivator and wrote numerous articles about agricultural chemistry. Lee was appointed the first professor of agriculture at the University of Georgia, which solidified his importance in the agricultural world.
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About the Author
E. MERTON COULTER came to the University of Georgia as an associate professor in 1919; he was named an emeritus professor of history in 1958 and continued to work on campus until his death in 1981. During his career, he wrote or edited more than thirty books and his contributions to periodicals were extensive. Coulter was coeditor of the ten–volume History of the South and author of two of the volumes in the series; he also served as editor of the Georgia Historical Quarterly for fifty years.
Review
The conclusion may be safely drawn . . . that Lee was a giant in his field of endeavor
(American Historical Review)"About this title" may belong to another edition of this title.
- PublisherUniversity of Georgia Press
- Publication date2010
- ISBN 10 0820335304
- ISBN 13 9780820335308
- BindingPaperback
- Number of pages176
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