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Cooking the Israeli Way: To Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

Bacon, Josephine

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9780822541127: Cooking the Israeli Way: To Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

Synopsis

An introduction to the cooking of Israel offers such traditional recipes as cheese blintzes, shakshooka, felafel in pita, and poppyseed cake, and includes information on the geography, customs, and people of the Middle Eastern country.

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