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Culinary Nutrition Principles and Applications Study Guide - Softcover

Trakselis, Linda J.; Stein, Eric M.

 
9780826942227: Culinary Nutrition Principles and Applications Study Guide

Synopsis

The Culinary Nutrition Principles and Applications Study Guide includes review questions and activities that reinforce and expand upon the information presented in the textbook.

  • Reviews for each chapter include true-false, multiple choice, completion, identification, matching, and essay questions that reinforce comprehension
  • Activities that expand upon chapter content and reinforce comprehension of related concepts.

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