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Culinary Arts Principles and Applications - Softcover

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9780826942296: Culinary Arts Principles and Applications

Synopsis

The Culinary Arts Principles and Applications Study Guide contains review questions and activities that reinforce information presented in each chapter of the textbook.



  • Review sheets for each chapter that present true/false, multiple choice, completion, identification, matching, and essay questions

  • Activities that expand upon chapter content and reinforce comprehension

"synopsis" may belong to another edition of this title.

  • PublisherAmer Technical Pub
  • Publication date2011
  • ISBN 10 0826942296
  • ISBN 13 9780826942296
  • BindingPaperback
  • LanguageEnglish
  • Number of pages352
  • Rating
    • 3.38 out of 5 stars
      8 ratings by Goodreads

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Michael J. McGreal; Linda J. Trakselis
Published by Amer Technical Pub, 2011
ISBN 10: 0826942296 ISBN 13: 9780826942296
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Michael J. McGreal; Linda J. Trakselis
Published by Amer Technical Pub, 2011
ISBN 10: 0826942296 ISBN 13: 9780826942296
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Michael J. McGreal; Linda J. Trakselis
Published by Amer Technical Pub, 2011
ISBN 10: 0826942296 ISBN 13: 9780826942296
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Condition: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy. Seller Inventory # SEWV.0826942296.A

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Linda J. Trakselis,Michael J. McGreal
Published by Amer Technical Pub, 2011
ISBN 10: 0826942296 ISBN 13: 9780826942296
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Paperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_300961809

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