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Synopsis
Three years of travel off the beaten path have resulted in nearly 250 recipes for authentic American food, ranging from Shaker Lemon Pie, to Basil and Cheese Hot Breadsticks, to Cheddar Corn Pancakes
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From Library Journal
The Sterns ( Road Food, Good Food, etc.) have collected "the cream of the crop" from their syndicated weekly column: recipes and reminiscences from their travels around the country over the past 15 years. These are "down-home," all-American, regional dishes, each accompanied by a vivid description of the cafe, diner, hash house, or truck stop that produced it. The Sterns have a vast audience; for most collections. JS
Copyright 1988 Reed Business Information, Inc.
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- PublisherAndrews McMeel Pub
- Publication date1988
- ISBN 10 0836221257
- ISBN 13 9780836221251
- BindingHardcover
- Edition number1
- Number of pages274
- Rating
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A Taste of America
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A Taste of America
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