Assessing Exposures and Reducing Risks to People from the Use of Pesticides focuses on practices that have been developed in the past 10 years marked by the passage of the Food Quality Protection Act and other pertinent legislation (eg the Clean Air Act Amendments), which deal all, or in part with reducing risks associated with pesticides.
"synopsis" may belong to another edition of this title.
James N. Seiber is in the Agricultural Research Service at U.S. Department of Agriculture. Robert I. Krieger is a Professor at the University of California, Riverside. Nancy Ragsdale is in the Agricultural Research Service at the U.S. Department of Agriculture.
"About this title" may belong to another edition of this title.
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