Synopsis
Organized by ingredient and type of food, a creative guide to health-conscious cookery presents a new collection of delicious and nutritional recipes from the health experts at the Mayo Clinic and introduces 150 recipes for tasty and healthful dishes that come complete with full-color photographs, detailed nutritional analyses, and guidelines on the Mayo Clinic's New Philosophy of Cooking and Healthy Weight Pyramid. Reprint.
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From the Publisher
The New Mayo Clinic Cookbook was announced winner of the Health category for the 2005 James Beard Foundation Awards. Established in 1990 to recognize and honor excellence and achievement within the culinary industry, the James Beard Foundation Awards are the premier honors for fine food and beverage professionals in North America.
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