Synopsis
Current pressures to maximise the use of forages in ruminant diets have renewed interest in fast, inexpensive methods for the estimation of their nutritional value. As a result, a wide variety of biological and physiochemical procedures have recently been investigated for this purpose.This book is the single definitive reference volume on the current status of research in this areaCovers all forages eaten by ruminant animals
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About the Author
E. Owens, Department of Agriculture, University of Reading.
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Forage Evaluation in Ruminant Nutrition
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Oxford University Press, Incorporated, 2000
ISBN 10: 0851993443
ISBN 13: 9780851993447
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Forage Evaluation in Ruminant Nutrition
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Forage Evaluation in Ruminant Nutrition (eng)
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Forage Evaluation in Ruminant Nutrition
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Condition: New. Pressures to maximize the use of forages in ruminant diets have renewed interest in fast, inexpensive methods for the estimation of their nutritional value. This book addresses the status of these procedures, and their potential and limitations. Editor(s): Givens, D. I.; Owen, E. (Deaprtment of Agriculture, University of Reading); Omed, H.M. (University of Wales, Bangor); Axford, R.F.E. (University of Wales, Bangor). Num Pages: 496 pages, Illustrations. BIC Classification: MZD; MZL; TVH. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 177 x 245 x 44. Weight in Grams: 1032. . 2000. First. Hardcover. . . . . Seller Inventory # V9780851993447
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Forage Evaluation in Ruminant Nutrition
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Forage Evaluation in Ruminant Nutrition (Cabi Publishing)
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Forage Evaluation in Ruminant Nutrition
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Forage Evaluation in Ruminant Nutrition
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Condition: New. Pressures to maximize the use of forages in ruminant diets have renewed interest in fast, inexpensive methods for the estimation of their nutritional value. This book addresses the status of these procedures, and their potential and limitations. Editor(s): Givens, D. I.; Owen, E. (Deaprtment of Agriculture, University of Reading); Omed, H.M. (University of Wales, Bangor); Axford, R.F.E. (University of Wales, Bangor). Num Pages: 496 pages, Illustrations. BIC Classification: MZD; MZL; TVH. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 177 x 245 x 44. Weight in Grams: 1032. . 2000. First. Hardcover. . . . . Books ship from the US and Ireland. Seller Inventory # V9780851993447
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Forage Evaluation in Ruminant Nutrition (Cabi)
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