Items related to Gaia's Feasts: New Vegetarian Recipes for Family...
Synopsis
Following the success of the previous edition of Gaia’s Kitchen, Julia Ponsonby presents yet more mouth-wateringly delicious vegetarian recipes for celebrations big and small, whether you want to rustle up Mushroom and Barley Soup for a community event, Chestnut and Leek Salad for a summer celebration, or a sumptuous array of cakes for a large family tea, you will find the inspiration and information you need in this book. The new third edition contains all new recipes, keeping within the theme of sustainable, vegetarian cooking and catering for small and large gatherings.
"synopsis" may belong to another edition of this title.
About the Author
Julia Ponsonby was the former catering manager at Schumacher College, which was founded to work towards a new worldview of sustainable living in harmony with the natural environment and the whole human race. Her culinary style developed to fit those founding principles: local, sustainably sourced ingredients prepared using cooking methods from around the world.
Review
"This unique book charts a way forward by cooking up a menu for delicious gastronomy that has sustainability at its heart." -- Judith Edwards "Gaia's Feasts becomes a celebration of food and the sharing of food with a commnunity." -- Saffia Farr and Cathi Pawson * Juno * "A book packed full of interesting recipes for vegetarians, and will suit families as well as those who cater for large groups." -- Franglais Kitchen "This book is vegetarian cooking at its most imaginative and accessible best, with beautiful pictures, easily-assembled and delicious recipes and information about sustainability and food production. It makes a useful purchase for vegetarians and meat-eaters alike." -- Maria Chiorando * Kent on Sunday *
"About this title" may belong to another edition of this title.
- PublisherGreen Books
- Publication date2014
- ISBN 10 0857840525
- ISBN 13 9780857840523
- BindingPaperback
- Edition number1
- Number of pages264
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Gaia's Feasts: New Vegetarian Recipes for Family and Community
Seller: Optimon Books, Gravesend, KENT, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Good. Gaia's Feasts is the much-anticipated follow-up to Gaia's Kitchen, winner of the Gourmand Best Vegetarian Cookbook prize. With inspiration from home and around the world, it offers an introduction to the Slow Food and Local Food movements, together with a mouth-watering selection of vegetarian, vegan and gluten-free recipes, including: Soups Mains Salads Dips & Spreads Desserts Cakes Cookies Breads Every recipe gives family-sized quantities, as well as scaled-up amounts for groups as large as 50. Whether you're seeking new vegetarian recipes, or looking to expand your meat-free range, Gaia's Feasts will inspire you to cook delicious food for family, friends, and community. Seller Inventory # 403073
Quantity: 1 available
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Gaia's Feasts: New Vegetarian Recipes for Family and Community
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Seller rating 5 out of 5 stars
Condition: USED_GOOD. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. 2.2. Seller Inventory # 0857840525-2-4
Quantity: 1 available
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Gaia's Feasts: New Vegetarian Recipes for Family and Community
Seller: Books Unplugged, Amherst, NY, U.S.A.
Seller rating 5 out of 5 stars
Condition: USED_GOOD. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 2.2. Seller Inventory # bk0857840525xvz189zvxgdd
Quantity: 1 available
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Gaia*s Feasts: New Vegetarian Recipes for Family and Community
Seller: dsmbooks, Liverpool, United Kingdom
Seller rating 4 out of 5 stars
paperback. Condition: Good. Good. book. Seller Inventory # D8S0-3-M-0857840525-3
Quantity: 1 available