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The Gourmet's Guide to Italian Cooking - Hardcover

 
9780861780068: The Gourmet's Guide to Italian Cooking

Synopsis

142clean, crisp pages of great Italian receipes.

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  • PublisherCathay Books
  • Publication date1979
  • ISBN 10 086178006X
  • ISBN 13 9780861780068
  • BindingHardcover
  • Edition number1
  • Number of pages144

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Condition: Near Fine
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9780706400861: The gourmet's guide to Italian cooking by Allison, Sonia (1973) Hardcover

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ISBN 10:  0706400860 ISBN 13:  9780706400861
Publisher: Octopus Books, 1973
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ALLISON, Sonia and Ulrike Bielfeldt
Published by Cathay Books, London, 1979
ISBN 10: 086178006X ISBN 13: 9780861780068
Used Hardcover First Edition

Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.

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Hardcover. Condition: Near Fine. First thus. 144pp. Shaky binding, very good. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information. Seller Inventory # 133214

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