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Eating with Relish
Published by
Comet (edition No Edition Stated), 1986
ISBN 10: 0863791182
ISBN 13: 9780863791185
Used
Paperback
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. No Edition Stated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 0863791182-11-1
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EATING WITH RELISH A Guide to the World of Condiments
Published by
Comet Books, London, England, 1986
ISBN 10: 0863791182
ISBN 13: 9780863791185
Used
Soft cover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
Soft cover. Condition: Very Good. **Bundle Up & Save On Postage** (illustrator). A very nice copy, 5 X 8" 154 pages. With a foreword by Ken Hom. A guide to the world of condiments - mustards, oils, vinegars, ketchups and chutneys. Eating With Relish provides a fascinating insight into the use of these essential condiments - where to buy them, how to use them and even how to make them. Plus dozens of imaginative recipes that use condiments to their best advantage. Seller Inventory # 39320
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US$ 10.00
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Eating with Relish
Seller: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, United Kingdom
Seller rating 4 out of 5 stars
Condition: Very Good. Seller Inventory # 84308-08-06-2026-LMC
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US$ 24.12
US$ 33.44 shipping
Ships from United Kingdom to U.S.A.
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Quantity: 1 available