A wonderfully illustrated celebration of recipes of chef Janet Telian from The Savoy Cabbage Restaurant opened in an old Cape Dutch building. Classic fine dining yet contemporary cooking from the mid and eastern Mediterranean regions.
"synopsis" may belong to another edition of this title.
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Seller: cookbookjj, Pasadena, CA, U.S.A.
Paperback. Condition: Very Good. 1st. 0864865260 VERY GOOD. Seller Inventory # MAIN032383I
Quantity: 1 available
Seller: HPB-Red, Dallas, TX, U.S.A.
paperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_384123806
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Seller: Chapter 1, Johannesburg, GAU, South Africa
Softcover. Condition: Very Good. First Edition. Heavy book may require extra postage unless posted within South Africa. Publication of111 pages. The wraps are in near fine condition. Internally the pages are clean and complete. The text is legible. The binding is excellent. GK. Our orders are shipped using tracked courier delivery services. Seller Inventory # 6qrsv
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Seller: Burwood Books, Wickham Market, United Kingdom
Paperback. Condition: Fine. First Paperback Edition. 4to. pp 128. Paperback. Copiously illustrated in colour throughout. Signed presentation from the business partners on the title page, "Pauline, so glad you could join us this evening - Janet Telian, I hope you enjoy and see flavours that remind you of tonight - Caroline Bagley, 2002." ISBN: 0864865260 Fine. Signedes. Seller Inventory # C44594
Quantity: 1 available