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The good food: Pastas, soups, and stews - Softcover

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9780865473232: The good food: Pastas, soups, and stews

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Book by Halpern, Daniel

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  • PublisherNorth Point Press
  • Publication date1988
  • ISBN 10 0865473234
  • ISBN 13 9780865473232
  • BindingPaperback
  • Number of pages249
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    • 3.19 out of 5 stars
      21 ratings by Goodreads

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Other Popular Editions of the Same Title

9780880013505: The Good Food Soups, Stews, and Pastas

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ISBN 10:  0880013508 ISBN 13:  9780880013505
Publisher: Ecco, 1993
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Daniel Halpern
Published by North Point Press, 1988
ISBN 10: 0865473234 ISBN 13: 9780865473232
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.85. Seller Inventory # G0865473234I4N00

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Halpern, Daniel
Published by North Point Press, 1988
ISBN 10: 0865473234 ISBN 13: 9780865473232
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Halpern, Daniel
Published by North Point Press, 1988
ISBN 10: 0865473234 ISBN 13: 9780865473232
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Softcover. Condition: Good. The Good Food is the first single collection of recipes devoted to the celebration of the classics of casual cuisine. Betty Fussell, author of Masters of American Cookery, writes, \"Anyone who loves roasted peppers, garlic, anchovies, lemons, olives, and dill can be grateful for this well-traveled guide through the good foodlands of the Mediterranean and elsewhere .Drawing on the diverse cooking traditions of America, Italy, France, India, Morocco, and the Middle East, the authors have assembled recipes that include not only the classic examples of each cuisine, but also unusual dishes that provide surprising gastronomic rewards. The authors have also included an additional section of accompaniments, that offer complements to the other entries. Seller Inventory # AMPLE0865473234

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Halpern, Daniel, Strand, Julie
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ISBN 10: 0865473234 ISBN 13: 9780865473232
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Published by North Point Press, 1988
ISBN 10: 0865473234 ISBN 13: 9780865473232
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ISBN 10: 0865473234 ISBN 13: 9780865473232
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