Items related to Microwaving Fruits And Vegetables
Synopsis
Fruits and vegetables are among the most popular foods in a microwave kitchen. In light of today's growing interest in natural foods, they are becoming more popular all the time along with speed and ease of preparation microwaved fruits and vegetables retain more of their natural flavor crispness and color than when cooked conventionally. This volume is conveniently arranged with a separate section for each recipes for all the time favorites like apple pie and baked beans as well as ideas for using some unusual vegetables and fruits, main dish meals and combination dishes.
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- PublisherRandom House Canada
- Publication date1990
- ISBN 10 0865735077
- ISBN 13 9780865735071
- BindingHardcover
- LanguageEnglish
- Number of pages160
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Microwaving Fruits and Vegetables
Published by
Cowles Creative Publishing, 1990
ISBN 10: 0865735077
ISBN 13: 9780865735071
Used
Hardcover
Seller: SecondSale, Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00060283576
Quantity: 1 available
Stock Image
Microwaving Fruits and Vegetables
Published by
Cowles Creative Publishing, 1990
ISBN 10: 0865735077
ISBN 13: 9780865735071
Used
Hardcover
Seller: SecondSale, Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00058380808
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Microwaving Fruits and Vegetables
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Microwaving Fruits and Vegetables
Published by
Cowles Creative Publishing, 1990
ISBN 10: 0865735077
ISBN 13: 9780865735071
New
Hardcover
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Microwaving Fruits And Vegetables
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