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Citrus Science and Technology, Vol. 1: Nutrition, Anatomy, Chemical Composition and Bioregulation - Hardcover
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Citrus Science and Technology
Published by
A V I Publishing Company, Incorporated, 1977
ISBN 10: 087055221X
ISBN 13: 9780870552212
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 3584076-6
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Citrus Science and Technology, Vol. 1: Nutrition, Anatomy, Chemical Composition and Bioregulation
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Acceptable. Used - Acceptable. Contains staining. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library with wear and barcode page may have been removed. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Seller Inventory # Z1-C-028-01292
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