Safe Eating: A Practical Four-Point Program to Lower Your Intake of Toxins and Increase Your Tolerance of Unavoidable Toxins Because What You Don't - Hardcover
Synopsis
Assesses the safety of our food and drinking water, discusses the impact of pesticides, and suggests foods for a healthier diet
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Reviews
A registered dietician and a former consultant to the posh La Costa spa, Quillin offers general readers practical advice on how to combat the effects of toxins in the food and water supply. He tells how to minimize one's intake of toxins, how to choose foods which have been shown to increase the body's tolerance for toxins, which vitamins and minerals can be effective, and (the weakest section) how mental attitude and exercise can help. Though reasonably well researched, the writing is uneven, and Quillin is sometimes given to inappropriate speculation--aflatoxins may be carcinogenic, but it's outrageous to claim that they "could" have caused the tragic deaths in Jimmy Carter's family, for example. Strictly for large public libraries with heavy subject demand.
- Judith Eannarino, National Lib. of Medicine, Bethesda, Md.
Copyright 1990 Reed Business Information, Inc.
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Safe Eating: A Practical Four-Point Program to Lower Your Intake of Toxins and Increase Your Tolerance of Unavoidable Toxins Because What You Don't
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Safe Eating: A Practical Four-Point Program to Lower Your Intake of Toxins and Increase Your Tolerance of Unavoidable Toxins Because What You Don't
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Safe Eating: A Practical Four-Point Program to Lower Your Intake of Toxins and Increase Your Tolerance of Unavoidable Toxins Because What You Don't
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Safe Eating: A Practical Four-Point Program to Lower Your Intake of Toxins and Increase Your Tolerance of Unavoidable Toxins Because What You Don't
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Safe Eating - a practical four-point program to reduce your intake of toxins and increase your tolerance of unavoidble toxins -- becuase what you dont know can hurt you
Published by
M. Evans Co., New York, 1990
ISBN 10: 0871316196
ISBN 13: 9780871316196
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Hardcover
First Edition
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Condition: Fine unmarked. 1st edition, 1st printing. Nice bright clean crisp copy of HB 1st. 5-3/4 x 8-1/2, 367 pp, index, notes, appendix. Hardcover in blue/cream boards; no jacket. Seller Inventory # 30700
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Safe Eating
Published by
M. Evans And Co, New York, 1990
ISBN 10: 0871316196
ISBN 13: 9780871316196
Used
Hardcover
First Edition
Seller: Ann Becker, Houston, TX, U.S.A.
Seller rating 4 out of 5 stars
Hardback. Condition: Good. Dust Jacket Condition: Very Good. First Edition. Seller Inventory # 303097
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Safe Eating: A Practical Four-Point Program to Lower Your Intake of Toxins and Increase Your Tolerance of Unavoidable Toxins Because What You Don't
Published by
M Evans & Co, 1990
ISBN 10: 0871316196
ISBN 13: 9780871316196
Used
Hardcover
First Edition
Seller: The Good Books Store, Chicago, IL, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. First Printing. Gift inscribed endpaper. Clean text. Book like new. Seller Inventory # 149904050