Chapters include Green and Growing; A Toss-Up; The Season's Best Vegetables; The Season's Best Fruits; Primarily From the Pantry; Staters, and much more.
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Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 38576634-6
Quantity: 2 available
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Plastic Comb. Condition: As New. Seller Inventory # 190819095
Quantity: 1 available
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Plastic Comb Binding. Condition: Very Good. Illustrated by Kraft Creative Services (illustrator). First Printing. 160 pages: 5.5 x 8.25 in.: 1: KB#002719: Plastic Comb Bound. Over 225 Ways To Make A Salad. Chapters include Green and Growing; A Toss-Up; The Season's Best Vegetables; The Season's Best Fruits; Primarily From the Pantry; Starters, Tidbits and Snacks. Front cover's corners are slightly creased. Scarce, Out Of Print, Book. "The how to , in what, with what, from where, for every possible occaison salad book including : planning, choosing, preparing greens. Fruit and vegetable nutrition information. tossed salads usual and unusual. Exciting ideas for exotic vegetable salads. International salad recipes. mouthwatering dressing combinations and garnishes. Delicious stews, casseroles and hot vegetable dishes seasoned and sauced with Kraft dressings. Chapters include Green and Growing; A Toss-Up; The Season's Best Vegetables; The Season's Best Fruits; Primarily From the Pantry; Starters, and much more.". Seller Inventory # 002719
Quantity: 1 available