Items related to The Chopped, Minced and Ground Meat Cookbook
Synopsis
While most cooks know that a pound of beef steak that serves two persons can be ground and extended in a meat loaf to serve six or more, very few realize that there is a wealth of other dishes to be made not only with ground beef, but with chopped, minced and ground meats of all kinds ... All of the recipes in this book have been tested and retested so that the results are consistent and delightful ... You too can be master or mistress of your budget and a creative and adventurous cook at the same time.
"synopsis" may belong to another edition of this title.
- PublisherArbor House
- Publication date1976
- ISBN 10 0877951268
- ISBN 13 9780877951261
- BindingHardcover
- LanguageEnglish
- Number of pages186
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The Chopped, Minced and Ground Meat Cookbook
Seller: Hawking Books, Edgewood, TX, U.S.A.
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Condition: Good. Meets or exceeds the good condition guidelines. Nice copy. Tear on cover. Five star seller - Buy with confidence! Seller Inventory # X0877951268X3
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The Chopped, Minced and Ground Meat Cookbook
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.66. Seller Inventory # G0877951268I3N00
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The Chopped, Minced and Ground Meat Cookbook
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.66. Seller Inventory # G0877951268I5N00
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The Chopped, Minced and Ground Meat Cookbook
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.66. Seller Inventory # G0877951268I4N00
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The Chopped, Minced and Ground Meat Cookbook
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.66. Seller Inventory # G0877951268I3N01
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The Chopped, Minced and Ground Meat Cookbook
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.66. Seller Inventory # G0877951268I3N01
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The Chopped, Minced and Ground Meat Cookbook
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.66. Seller Inventory # G0877951268I3N00
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The Chopped, Minced and Ground Meat Cookbook
Seller: Wonder Book, Frederick, MD, U.S.A.
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Condition: Good. Good condition. Acceptable dust jacket. Book Club edition. (Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # I30OS-00667
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The Chopped, Minced and Ground Meat Cookbook
Seller: Wonder Book, Frederick, MD, U.S.A.
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Condition: Very Good. Very Good condition. Very Good dust jacket. Book Club edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Seller Inventory # K05OS-00384
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The Chopped, Minced And Ground Meat Cookbook
Published by
Arbor House, New York, New York, 1976
ISBN 10: 0877951268
ISBN 13: 9780877951261
Used
Hardcover
First Edition
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Seller rating 5 out of 5 stars
Hard Cover. Condition: Fine. Dust Jacket Condition: Fine Dust Jacket. First Edition. 186 pages: 5.75 x 8.5 in.: Book Club Edition (BCE): KB#003609: Dustjacket now protected by a new Brodart Mylar Cover. "While most cooks know that a pound of beef steak that serves two persons can be ground and extended in a meat loaf to serve six or more, very few realize that there is a wealth of other dishes to be made not only with ground beef, but with chopped, minced and ground meats of all kinds . All of the recipes in this book have been tested and retested so that the results are consistent and delightful . You too can be master or mistress of your budget and a creative and adventurous cook at the same time. ". Seller Inventory # 003609
Quantity: 1 available