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Blending two of the South s favorite pastimes, storytelling and cooking, this book features a hearty feast of recipes spiced with legendary tales of the Low Country. These charming tales of Charleston, Beaufort and Savannah are rich with the real flavor of these colorful old cities. Together these time-honored recipes and legends provide a wonderful visit to the South. Meet pirates, rice planters, debutantes and plantation mistresses and sample fare for which this area of the country is so popular.
In this cookbook, the author has gathered kitchen-tested recipes she and her family and friends have collected over the past 30 years.
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Nancy Rhyne is one of the South's well known storytellers and an award-winning author with a special interest in preserving the history and folklore of the South Carolina Low Country and a deep appreciation for the varying cultures of the region. She is the recipient of the Press Women of South Carolina Annual Awards.
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Book Description Sandlapper Pub Co, 1996. Paperback. Condition: New. Seller Inventory # DADAX0878441344
Book Description Sandlapper Pub Co, 1996. Paperback. Condition: New. Never used!. Seller Inventory # P110878441344