Synopsis
With recipes for every sophisticated dessert and pastry the heart desires, Paula Peck introduces readers to the art of fine baking.
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Review
The Art of Fine Baking is a facsimile edition of a 1961 classic. Paula Peck writes with a voice shaped by her time: she has the desire to educate and does it straightforwardly. She is perfect for today's cooks, particularly those who grew up without a mother or grandmother in the kitchen to demonstrate what baking is about. The Art of Fine Baking will help you develop or refine your skills, without intimidating you with the compulsive, perfectionist edge of say, Rose Levy Beranbaum. Cooks will enjoy a look at the time when the classic French tradition held sway. You will be tempted by the simple allure of butter-crusted tarts, fruit-filled puff pastries, and the nearly forgotten pleasures of frangipane.
From the Back Cover
With recipes for puff paste and strudel, petits fours glaces and pound cakes - every sophisticated dessert and pastry the heart desires - Paula Peck introduces readers to the art of fine baking. For far too long The Art of Fine Baking has been out of print and unavailable. The Cook's Classic Library edition of this timeless classic belongs in the kitchen of every serious cook. (6 X 9, 322 pages, illustrations, diagrams, charts)
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Art of Fine Baking
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 13969897-6
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Art of Fine Baking
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 1135636-6
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Art of Fine Baking
Published by
Galahad Books, 1980
ISBN 10: 0883653702
ISBN 13: 9780883653708
Used
Hardcover
First Edition
Seller: Southampton Books, Sag Harbor, NY, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. First Edition. First Edition, First Printing. Not price-clipped. Published by Galahad Books, 1980. Octavo. Hardcover. Book is very good. Dust jacket is very good with shelf/edgewear.100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York. Seller Inventory # 430012
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Art of Fine Baking
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0883653702I5N00
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Art of Fine Baking
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Very Good dust jacket. (baking, pastry, recipes, cookery) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # SB10E-01870
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Art of Fine Baking
Published by
Galahad Books, 1980
ISBN 10: 0883653702
ISBN 13: 9780883653708
Used
Hardcover
First Edition
Seller: Southampton Books, Sag Harbor, NY, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. First Edition. First Edition, First Printing. Not price-clipped. Published by Galahad Books, 1980. Octavo. Hardcover. Book is very good with light spotting on page ends. Dust jacket is very good.100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York. Seller Inventory # 368382
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Art of Fine Baking
Seller: Mad Hatter, West Kelowna, BC, Canada
Seller rating 5 out of 5 stars
Condition: Very Good. First Thus-Undated-Copyright 1961-Unclipped-Dust Jacket has a price of $9.95 -Tight and unmarked copy- " With recipes for every sophisticated dessert and pastry the heart desires, Paula Peck introduces readers to the art of fine baking."-Difficult to find with Dust Jacket. Seller Inventory # 15131
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Art of Fine Baking
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.
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Condition: New. Satisfaction Guaranteed or your money back. Seller Inventory # 0883653702
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Art of Fine Baking
Seller: London Bridge Books, London, United Kingdom
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hardcover. Condition: Good. Seller Inventory # 0883653702-3-28630997
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Art of Fine Baking
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: New. In shrink wrap. Looks like an interesting title! Seller Inventory # Q-0883653702