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The Complete Book of Spices: A Practical Guide to Spices and Aromatic Seeds - Hardcover

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9780888503008: The Complete Book of Spices: A Practical Guide to Spices and Aromatic Seeds

Synopsis

A photographic catalog of more than forty-five familiar and exotic spices accompanies a wealth of information on culinary, domestic, and medicinal uses and applications of spices

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  • PublisherReaders Digest
  • Publication date1990
  • ISBN 10 0888503008
  • ISBN 13 9780888503008
  • BindingHardcover
  • LanguageEnglish
  • Edition number1
  • Rating
    • 4.21 out of 5 stars
      67 ratings by Goodreads

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9780670834372: The Complete Book of Spices: A Practical Guide to Spices and Aromatic Seeds

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ISBN 10:  0670834378 ISBN 13:  9780670834372
Publisher: Studio, 1991
Hardcover

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Jill Norman
Published by Readers Digest, 1990
ISBN 10: 0888503008 ISBN 13: 9780888503008
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Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 2.1. Seller Inventory # G0888503008I2N00

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Jill Norman
Published by Readers Digest, 1990
ISBN 10: 0888503008 ISBN 13: 9780888503008
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Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.

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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.1. Seller Inventory # G0888503008I3N00

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Jill Norman
Published by RD Press, 1990
ISBN 10: 0888503008 ISBN 13: 9780888503008
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Seller: Russell Books, Victoria, BC, Canada

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Condition: Very Good. Seller Inventory # FORT312073

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Norman, Jill
ISBN 10: 0888503008 ISBN 13: 9780888503008
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Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada

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Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Colour Photographs (illustrator). First Canadian Edition. A very nice copy without flaw. 8 X 12" 160 pages, 1.5 kg, published 1990. A comprehensive and practical guide to recognizing and using spices in culinary, domestic, and therapeutic ways. Full-color photographic identification guide to all the common and lesser known spices in all their different forms and an illustrated guide to spice mixtures features traditional and exotic spice blends from around the world. Also included are more than 80 delicious recipes, using both individual spices and blends. A household section shows how to mix the aromatic properties of spices in potpourri and pomanders. Seller Inventory # 34009

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