A photographic catalog of more than forty-five familiar and exotic spices accompanies a wealth of information on culinary, domestic, and medicinal uses and applications of spices
"synopsis" may belong to another edition of this title.
FREE shipping within U.S.A.
Destination, rates & speedsSeller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. First Printing. Used book that is in clean, average condition without any missing pages. Seller Inventory # 5239912-6
Quantity: 1 available
Seller: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Condition: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item for full refund. Ships USPS Media Mail. Seller Inventory # OTV.0888503008.VG
Quantity: 1 available
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Very Good. First Printing. Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # 2589154-6
Quantity: 1 available
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0888503008I5N00
Quantity: 1 available
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0888503008I4N00
Quantity: 1 available
Seller: Russell Books, Victoria, BC, Canada
Condition: Very Good. Seller Inventory # FORT312073
Quantity: 1 available
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Colour Photographs (illustrator). First Canadian Edition. A very nice copy without flaw. 8 X 12" 160 pages, 1.5 kg, published 1990. A comprehensive and practical guide to recognizing and using spices in culinary, domestic, and therapeutic ways. Full-color photographic identification guide to all the common and lesser known spices in all their different forms and an illustrated guide to spice mixtures features traditional and exotic spice blends from around the world. Also included are more than 80 delicious recipes, using both individual spices and blends. A household section shows how to mix the aromatic properties of spices in potpourri and pomanders. Seller Inventory # 34009
Quantity: 1 available