The Canadian Fish Cook Book, all about fish and shellfish, how to buy, handle, store preserve, prepare and cook every species commercially available across Canada. Includes 170 recipes and many color pictures.
"synopsis" may belong to another edition of this title.
US$ 10.25 shipping from Germany to U.S.A.
Destination, rates & speedsSeller: medimops, Berlin, Germany
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. Seller Inventory # M00888945728-G
Quantity: 1 available
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condition: Near Fine. Colour Photographs (illustrator). 2nd Printing. Soft cover has very light edgewear bottom spine corner, otherwise without flaw. 7 X 10" 287 pages. This unique cookbook is a comprehensive, how-to reference about the preparation and cooking of all commercially available fish and shellfish in Canada, with watercolours and descriptions included. It tells how to buy, handle and store; offers basic fish cookery recipes plus 170 recipes for all occasions with step-by-step colour photos of preparation techniques and presentations. As well, it tells how to preserve fish by canning, home freezing, smoking and pickling. All of the recipes were tested at the kitchens of the Department of Fisheries and Oceans by professional home economists, A. Jan Howarth, a specialist in fish and shellfish. Seller Inventory # 33459
Quantity: 1 available
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00070349249
Quantity: 1 available
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00067930879
Quantity: 2 available
Seller: Riverwash Books (IOBA), Prescott, ON, Canada
Softcover. Condition: Very Good. 287 pp. Index. Illus. Light edgewear. A complete, thorough book on fish. A great, basic book on fish cookery for kitchens everywhere. ; Large 8vo 9" - 10" tall. Seller Inventory # COOK0712
Quantity: 1 available
Seller: Southern Maryland Books, Waldorf, MD, U.S.A.
Paperback. Condition: New. Seller Inventory # mon0000062363
Quantity: 1 available
Seller: M. W. Cramer Rare and Out Of Print Books, Toronto, ON, Canada
Soft cover. Condition: Near Fine. First Edition, Third Printing. The book is near fine with very slight edge wear. Seller Inventory # 014677
Quantity: 1 available
Seller: Burton Lysecki Books, ABAC/ILAB, Winnipeg, MB, Canada
[0-88894-572-8] 1988. (Small 4to) Very good, no dust jacket. 287pp. Illustrations, color photographs, tables, index. Locale: Canada. (Cookbooks, Cookbooks, Cookery, Fish, Recipes). Seller Inventory # 143303
Quantity: 1 available