Items related to Middle Eastern Cooking
Shows how to prepare appetizers, soups, salads, breads, meats, poultry, vegetables, and desserts in the style of the Iranian, Arabic, Greek, North African and Israeli cuisines
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- PublisherHP Trade
- Publication date1987
- ISBN 10 0895861844
- ISBN 13 9780895861849
- BindingPaperback
- Edition number1
- Number of pages192
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Brand: HP Trade
(1987)
ISBN 10: 0895861844
ISBN 13: 9780895861849
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