Synopsis
Book by Elaine MacGregor
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Reviews
This elegant book was written by the owner of Woodnutt's School of Cake Decorating in England. An excellent book, it is divided into 2 sections. The first gives recipes, information, and techniques for cake making, icings and fillings, decorations and piping. The second section includes recipes for ornate cakes labeled festive, celebration, fancy, and fantasy. The techniques and directions are clearly explained and well illustrated throughout, and many helpful hints are given. However, a good deal of prior knowledge is assumedthis is definitely not for beginners. Originally published in England, the book has been revised for American readers. For large collections. Connie Chambers, Perrot Memorial Lib., Old Greenwich, Conn.
Copyright 1986 Reed Business Information, Inc.
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Cake Decorating : A Step-by-Step Guide to Making Traditional and Fantasy Cakes
Published by
Penguin Publishing Group, 1989
ISBN 10: 0895864746
ISBN 13: 9780895864741
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Hardcover
First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5363541-6
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Cake Decorating: A Step by Step Guide to Making Traditional and Fantasy Cakes
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0895864746I3N00
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Cake Decorating: A Step by Step Guide to Making Traditional and Fantasy Cakes
Seller: West Coast Bookseller, Moorpark, CA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: As New. Seller Inventory # T8-7019f
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Cake Decorating: A Step-by-Step Guide to Making Traditional & Fantasy Cakes
Published by
HP Books, Tuscon, AZ, 1986
ISBN 10: 0895864746
ISBN 13: 9780895864741
Used
Hardcover
First Edition
Seller: Frank J. Raucci, Bookseller, Wallingford, CT, U.S.A.
Seller rating 5 out of 5 stars
Cloth. Condition: Near Fine. Dust Jacket Condition: Very Good. First American Edition. 1/4" closed tear at DJ front bottom corner, bumping to top and bottom of spine and corners, elsewise a clean, tight copy. PROFUSELY ILLUSTRATED in full color photography with many full page. ""This elegant, full-color book explains techniques needed to create a variety of eye-appealing cakes from simple to elaborate. Included are 28 traditional and 10 fantasy cake-making projects. Step-by-step directions and photographs assure picture-perfect results every time!!" 224 pages. NOTE: Due to size and weight of the book significant additional shipping cost will be required for expedited and out-of-U.S. shipment. GA2. Seller Inventory # 007822
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Cake Decorating: A Step by Step Guide to Making Traditional and Fantasy Cakes
Seller: cookbookjj, Pasadena, CA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: very good. 0895864746 VERY GOOD very good dj. Seller Inventory # MAIN000623I
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Cake Decorating. A Step-by-Step Guide to Making Traditional & Fantasy Cakes
Seller: Rob the Book Man, Vancouver, WA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. Dust Jacket Condition: Very Good. large hardback in near fine condition with very good+ dust jacket. Seller Inventory # 602571
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Food Intolerance
Published by
The Body Press, 1986
ISBN 10: 0895864746
ISBN 13: 9780895864741
Used
Softcover
First Edition
Seller: Mr Pickwick's Fine Old Books, Katoomba, NSW, Australia
Seller rating 5 out of 5 stars
Softcover. Condition: Very Good. Dust Jacket Condition: No Dust Jacket. First Edition. This is the first UK edition. Size: Octavo (standard book size). 128 pages. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. Endpapers browned, text block clean. Edges browned slightly. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Self Help & Motivation; Cooking, Wine & Dining. ISBN: 0895864746. ISBN/EAN: 9780895864741. All our pictures shown here are of the actual item, not stock photos. Inventory No: 31701. For further info on this title, click on the "Contact Seller" button within this listing. We will try to reply within 24 hours. Otherwise you can order right now (inclusive of shipping options) from the "Add to Basket" button to the right. Seller Inventory # 31701
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Cake Decorating: A Step by Step Guide to Making Traditional and Fantasy Cakes
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Seller Inventory # K02OS-00211
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All-Color Cake Decorating Course: A Step-by-Step Guide to Making Traditional and Fantasy Cakes.
Published by
HP Books, Tucson, 1986
ISBN 10: 0895864746
ISBN 13: 9780895864741
Used
Hardcover
First Edition
Seller: Grendel Books, ABAA/ILAB, Springfield, MA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Color illustrations throughout. First edition thus. Near fine in a near fine dust jacket. Seller Inventory # 16132
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THE ALL-COLOR CAKE DECORATING COURSE
Published by
Tucson, Ariz: HPBooks, Tucson, Ariz, 1989
ISBN 10: 0895864746
ISBN 13: 9780895864741
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Hardcover
First Edition
Seller: Sagebrush Press, Morongo Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
Cloth. Condition: Near Fine. First Edition. Cloth. Near Fine/Near Fine. First Edition. sub-title: "A step-by-step guide to making traditional and fantasy cakes." 224 pp., extensive color illustrations. Seller Inventory # 000526