Synopsis
As demonstrated herein, Virginians throughout their history have a special knack for things culinary. The recipes in this book, all from contemporary Virginia chefs, reflect a similar eclecticism. As before, the chefs are characterized by a notable diversity of backgrounds, both cultural and professional. The chefs are bound by a passion for cooking. The Virginia Chefs Association felt compelled by the continually increasing interest of Virginians in the chefs' work to produce a volume of recipes embodying that passion. Included in this text is the most exciting fare from their restaurants' kitchens as well as some of the chefs' favorites-home cooking in a truly Virginian sense. A technologically advanced world allows greater access to a plethora of possible ingredients. The essential tastes of Virginia and her rich culinary heritage, however, are still of primary importance. Almost two hundred delicious recipes are presented, with mouth-watering illustrations and short biographies of each contributor.
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The Great Chefs of Virginia Cookbook
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Condition: Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: Reprint ] Publisher: Schiffer Publishing Pub Date: 1/1/2000 Binding: Paperback Pages: 200 Reprint edition. Seller Inventory # 6914235
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The Great Chefs of Virginia Cookbook
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Schiffer Publishing, Limited, 1997
ISBN 10: 0898652421
ISBN 13: 9780898652420
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The Great Chefs of Virginia Cookbook
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The Great Chefs of Virginia Cookbook
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Great Chefs of Virginia/Cookbook
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The Great Chefs of Virginia Cookbook (Paperback)
Published by
Donning Company Publishers, Virginia Beach, VA, 1997
ISBN 10: 0898652421
ISBN 13: 9780898652420
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Paperback. Condition: new. Paperback. As demonstrated herein, Virginians throughout their history have a special knack for things culinary. The recipes in this book, all from contemporary Virginia chefs, reflect a similar eclecticism. As before, the chefs are characterized by a notable diversity of backgrounds, both cultural and professional. The chefs are bound by a passion for cooking. The Virginia Chefs Association felt compelled by the continually increasing interest of Virginians in the chefs' work to produce a volume of recipes embodying that passion. Included in this text is the most exciting fare from their restaurants' kitchens as well as some of the chefs' favorites-home cooking in a truly Virginian sense. A technologically advanced world allows greater access to a plethora of possible ingredients. The essential tastes of Virginia and her rich culinary heritage, however, are still of primary importance. Almost two hundred delicious recipes are presented, with mouth-watering illustrations and short biographies of each contributor. As demonstrated herein, Virginians throughout their history have a special knack for things culinary. The recipes in this book, all from contemporary Virginia chefs, reflect a similar eclecticism. As before, the chefs are characterized by a notable diversity of backgrounds, both cultural and professional. The chefs are bound by a passion for cooking. The Virginia Chefs Association felt compelled by the continually increasing interest of Virginians in the chefs' work to produce a volume of recipes embodying that passion. Included in this text is the most exciting fare from their restaurants' kitchens as well as some of the chefs' favorites-home cooking in a truly Virginian sense. A technologically advanced world allows greater access to a plethora of possible ingredients. The essential tastes of Virginia and her rich culinary heritage, however, are still of primary importance. Almost two hundred delicious recipes are presented, with mouth-watering illustrations and short biographies of each contributor. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780898652420
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The Great Chefs of Virginia Cookbook
Published by
Donning Company Publishers, US, 1997
ISBN 10: 0898652421
ISBN 13: 9780898652420
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Great Chefs of Virginia Cookbook (UK)
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Schiffer Publishing January 1997, 1997
ISBN 10: 0898652421
ISBN 13: 9780898652420
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The Great Chefs of Virginia Cookbook
Published by
Donning Company Publishers, US, 1997
ISBN 10: 0898652421
ISBN 13: 9780898652420
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