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The Science and Technology of Foods
Published by
Forbes Publications Ltd, 1992
ISBN 10: 0901762903
ISBN 13: 9780901762900
Used
paperback
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
paperback. Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # rev1800160756
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