Pictorial paperback. 1982. Crepes and Omelets. 5.25x8.25x0.60. A 2 in 1 Cookbook for making perfect CREPES & OMELETS everytime
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Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 5581703-75
Quantity: 1 available
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.55. Seller Inventory # G0911954732I5N00
Quantity: 1 available
Seller: Browse Awhile Books, Tipp City, OH, U.S.A.
Soft Cover. Condition: USED_VERYGOOD. Craig Torlucci (illustrator). Size: Oblong Octavo. Seller Inventory # 01037044
Quantity: 1 available
Seller: GridFreed, North Las Vegas, NV, U.S.A.
Paperback. Condition: NEW. In shrink wrap. Seller Inventory # 65-00804
Quantity: 1 available
Seller: The BiblioFile, Rapid River, MI, U.S.A.
Soft Cover. Condition: Very Good. Torlucci, Craig (illustrator). Revised Edition. Extra-wide 8 1/4" x 5 1/4" design. Lt. shelf wear. Pages very good. Bind good. If you want to make the perfect crepe or omelet, this books is for you. You will learn all about crepes from the classic recipe to variations and combinations. That would include blintzes and desserts. As for the second half of the book, you will learn all about omelets from the basic to the frittata, from plain to fancy, from savoy to sweet. A 2 in 1 guide for perfect crepes and omelets. Concise, easy to apply, creative recipes. A wonderful batch of recipes. 174 pages. Size: 24mo - over 5" - 5¾" tall. Book. Seller Inventory # 005630
Quantity: 1 available
Seller: BennettBooksLtd, North Las Vegas, NV, U.S.A.
Paperback. Condition: NEW. In shrink wrap. Looks like an interesting title!. Seller Inventory # Q-0911954732
Quantity: 1 available