Items related to Spuds Dulse Fiddleheads a Cooks Guide to Maritime Foods
Synopsis
Where’s it found? Is it in season? How is it prepared? Discover the secrets of the many traditional, local ingredients that create that special Maritime flavour.
We have a bounty of food around us, but in order to enjoy it, we have to know what our farmers, fisherman and foragers have known for so long—where to find local food in season, and how it’s best prepared.
Judith Comfort leads us from U-picks and farmers’ markets, through backwoods and waters, to the church supper and home again—all in search of a true Maritime feast.
Included here are 47 kitchens tested recipes and many secrets on the right way to prepare and serve a harvest of the fruits, vegetables, seafood, game, and other traditional flavours of New Brunswick, Prince Edward Island and Nova Scotia.
"synopsis" may belong to another edition of this title.
Search results for Spuds Dulse Fiddleheads a Cooks Guide to Maritime Foods
Stock Image
SPUDS ! DULSE ! FIDDLEHEADS ! A Cook's Guide to Maritime Foods
Published by
Nimbus Publishing Limited, Halifax, Nova Scotia, 1986
ISBN 10: 0920852556
ISBN 13: 9780920852552
Used
Soft cover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
Soft cover. Condition: Near Fine. Soft cover metal coil binding, without flaw. 6 X 9" 84 pages. Discover the secrets of the many traditional, local ingredients that create that special Eastcoast Maritime flavour. This book tells you where to find local food in season and how it's best prepared, with about 50 kitchen tested recipes. From the author of 'Some Good !' Judith Comfort. Seller Inventory # 60950
Buy Used
US$ 18.00
US$ 22.00 shipping
Ships from Canada to U.S.A.
Ships from Canada to U.S.A.
Quantity: 2 available
Seller Image
Spuds Dulse Fiddleheads a Cooks Guide to Maritime Foods
Published by
Nimbus Pub Ltd, Halifa Nova Scotia, 1986
ISBN 10: 0920852556
ISBN 13: 9780920852552
Used
Soft cover
First Edition
Seller: Harry E Bagley Books, Fredericton, NB, Canada
Seller rating 3 out of 5 stars
Soft cover. Condition: Very Good. 1st Edition. spiral bound illustrated paper covers,84 pages : illustrations, map, Cook's guide to maritime foods.Includes bibliographical references (pages 81-82) and index. Size: 8vo - over 7¾ - 9¾" tall. Book. Seller Inventory # 1125557738
Buy Used
US$ 25.00
US$ 30.00 shipping
Ships from Canada to U.S.A.
Ships from Canada to U.S.A.
Quantity: 1 available