Items related to The Food Professional's Guide
Synopsis
The Food Professional's Guide: The James Beard Foundation Directory of People, P
"synopsis" may belong to another edition of this title.
- PublisherJohn Wiley & Sons
- Publication date1990
- ISBN 10 0931144620
- ISBN 13 9780931144622
- BindingHardcover
- LanguageEnglish
- Edition number1
- Number of pages336
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The Food Professional's Guide
Seller: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.
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Hardcover. Condition: Very Good. Prompt Shipment, in Boxes, Tracking First Editions are First Printings. . Very good in very good nicked dust jacket. Seller Inventory # bing90814668
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The Food Professional's Guide
Seller: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Prompt Shipment, in Boxes, Tracking First Editions are First Printings. . Very good in Very good dust jacket. First Edition. Seller Inventory # bing8058647
Quantity: 1 available
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The Food Professional's Guide
Seller: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Prompt Shipment, in Boxes, Tracking First Editions are First Printings. . * Very good in Very good dust jacket. First Edition. Seller Inventory # under457ma4956
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The Food Professional's Guide
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