Vegetarian Cooking - Softcover

Huang, Elizabeth

Softcover

ISBN 10: 094167620X ISBN 13: 9780941676205

Publisher: Wei Chuans Cooking, 1989

Come and enjoy delicious Chinese vegetarian dishes that are sure to please the most discriminating gourmet. From Vegetarian Chicken and Sesame-Spinach Rolls to Vegetarian Goose and Peking Style Pork Shreds, the wide variety of aromas and tastes are sure to give culinary pleasures to all those who partake of these scrumptious dishes.

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From the Publisher:

Modern medical research indicates that eating vegetarian dishes is extremely beneficial to health. Wei-Chuan Cultural and Educational Foundation with assistance from some recognized well-known food connoisseurs was able to compile this exciting cookbook.

��Vegetarian Cooking�� explains many innovative cooking methods that are commonly used. Recipes like Crispy Eel, Sesame-Spinach Rolls, and Fried Abalone Mushrooms are some of the dishes that you can prepare for your family and friends to enjoy. Readers can learn how to prepare vegetarian dishes in a simple and efficient way while enjoying the flavor and presentation of the recipes offered. This cookbook offers 84 light and healthy recipes for health and beauty conscious people.

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