Items related to Chinese Cuisine: Taiwanese Style

Chinese Cuisine: Taiwanese Style - Softcover

Lee-Hwa Lin; Publishing, Wei-Chuan

 
9780941676250: Chinese Cuisine: Taiwanese Style
Softcover
ISBN 10: 0941676250 ISBN 13: 9780941676250
Publisher: Wei Chuans Cooking, 1991
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Taiwanese cooking features light, natural flavors with an emphasis on seafood. This new easy-to-use cookbook tells how to prepare this delicate regional far e and includes detailed instructions on carving and slicing, the use of seasonings, and various cooking methods. Full-color photographs throughout.

"synopsis" may belong to another edition of this title.

Language Notes:
Text: Chinese, English

"About this title" may belong to another edition of this title.

  • PublisherWei Chuans Cooking
  • Publication date1991
  • ISBN 10 0941676250
  • ISBN 13 9780941676250
  • BindingPaperback
  • Number of pages120
  • Rating

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Lee-Hwa Lin; Publishing, Wei-Chuan
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