Synopsis
Presenting traditional recipes of Puerto Rican cuisine, updated for the 2st century home cook, while remaining grounded in indigenous ingredients. A must for anyone interested in Latino cooking.
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About the Author
Wilo Benet is an award-winning Puerto Rican chef whose flagship restaurant, Pikayo, is a magnet for culinary trips to the island. He has appeared at the James Beard Foundation; Aspen Food Festival; tv's Food Channel and has been featured in the New York Times, Conde Nast Traveler, Gourmet Magazine for his Latino Cuisine.
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Puerto Rico True Flavors
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Puerto Rico True Flavors
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Puerto Rico True Flavors
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Puerto Rico True Flavors
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Puerto Rico True Flavors
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PUERTO RICO TRUE FLAVORS
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Hardcover. Condition: Fine. Dust Jacket Condition: Near Fine. Half-inch closed tear to jacket at top of spine. ; Laminated boards. Full page color photos. Text in English. Due to size, ships within US only and only by media rate mail. ; Small 4to 9" - 11" tall; 250 pp. Seller Inventory # 58981
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Puerto Rico True Flavors
Published by
Read Street Publishing Inc/Tropical Dining, 2007
ISBN 10: 0942929268
ISBN 13: 9780942929263
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Hardcover. Condition: Brand New. 260 pages. 10.30x8.30x0.90 inches. In Stock. Seller Inventory # 0942929268
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