A Perfect Balance: The ultimate guide to professionally balancing food and wine flavours - Softcover
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The ultimate guide to professionally balancing food and wine flavours.
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A Perfect Balance: The ultimate guide to professionally balancing food and wine flavours
Published by
Regional Magazine Company, 2007
ISBN 10: 0954925416
ISBN 13: 9780954925413
Used
Softcover
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. Seller Inventory # rev9269827812
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A Perfect Balance: The ultimate guide to professionally balancing food and wine flavours
Published by
Regional Magazine Company, 2007
ISBN 10: 0954925416
ISBN 13: 9780954925413
Used
Paperback
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Seller Inventory # CHL1313429
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A Perfect Balance: The ultimate guide to professionally balancing food and wine flavours
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9780954925413
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US$ 16.60
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A Perfect Balance: The ultimate guide to professionally balancing food and wine flavours
Published by
Regional Magazine Company 20/11/2007, 2007
ISBN 10: 0954925416
ISBN 13: 9780954925413
Used
Softcover
Seller: AwesomeBooks, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780954925413
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US$ 21.76
US$ 6.68 shipping
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Quantity: 2 available
Stock Image
A Perfect Balance: The ultimate guide to professionally balancing food and wine flavours
Published by
Regional Magazine Company, 2007
ISBN 10: 0954925416
ISBN 13: 9780954925413
Used
Paperback
Seller: AwesomeBooks, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Fair. A Perfect Balance: The ultimate guide to professionally balancing food and wine flavours This book is in good or better condition. It has no tears to the pages and no pages will be missing from the book. The spine of the book is still in great condition and the front cover is generally unmarked. It has signs of previous use but overall is in really nice, tight condition. Shipping is normally same day from our UK warehouse. We offer a money back guarantee if you are not satisfied. Seller Inventory # TFTP-9780954925413
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US$ 124.18
US$ 6.68 shipping
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Quantity: 7 available