Items related to Smart Kitchen
Synopsis
David Goldbeck, The Smart How to Design a Comfortable, Safe, Energy-Efficient, and Environment-Friendly Workspace, paperback
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Reviews
This book is the outgrowth of a demonstration kitchen the author, a well-known writer and lecturer on food and nutrition, developed in 1984. The emphasis is on changing traditional kitchen design to make this part of the house more user friendly, safer, better lighted, and energy efficient. Environmental concerns such as air quality and recycling wastes are stressed. Construction materials (counter tops, floor coverings), appliances (ovens, dishwashers), and energy sources (gas, electricity) are examined. Cabinet design, appliance location, and kitchen shape also are discussed. This book will be useful for those who want to be heavily involved in remodeling or planning a new kitchen.
- W.T. Johnston, formerly with Coastal Plain Regional Lib., Tifton, Ga.
Copyright 1989 Reed Business Information, Inc.
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The Smart Kitchen
Seller: Better World Books: West, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 56830099-75
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The Smart Kitchen: How to Create a Comfortable, Safe, Energy-Efficient, and Environmental-Friendly Workspace
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # Q13Q-00851