Synopsis
Lists common food additives and offers information about possible side effects and safety concerns to consider when selecting healthy food.
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About the Author
The study of nutrition has been a passion for Dr. Christine Farlow since 1975. Before she ever earned the title of doctor, people were coming to her unsolicited and asking for nutritional advice. It just seemed natural that the next step would be to become a doctor and make it her business to counsel patients in nutrition.
Dr. Farlow is a Doctor of Chiropractic with a specialty in Nutrition. She has been counseling patients in Nutrition and teaching Nutrition classes since 1984. Her books evolved out of her teaching and her nutritional counseling. These were the tools she found that people needed most to get started toward eating healthfully and to make healthy eating a lifetime habit.
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Food Additives: A Shopper's Guide to What's Safe & What's Not
Published by
Kiss for Health Publications, 2004
ISBN 10: 0963563556
ISBN 13: 9780963563552
Used
Soft cover
Seller: RiLaoghaire, Knoxville, TN, U.S.A.
Seller rating 5 out of 5 stars
Soft cover. Condition: Fair. 80 numbered pages; a few specks inside covers; medium curl to book; a couple minor creases to cover; several minor dings/ minor scratches to cover; stapled binding; weighs 2 ounces; measures 5.5 by 5.4 by .23 inches; 100824; Seller Inventory # 21249
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Food Additives: A Shopper's Guide to What's Safe & What's Not
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0963563556I4N00