Items related to California Herb Cookery: From the Ranch House Restaurant
Alan Hooker and friend Beatrice Wood have produced a masterful record of fifty years of ground breaking California cuisine with over recipes covering all aspects of the great art of cooking with herbs. Hooker, known as the grandfather of California cuisine, taught Child, Puck, and Waters and made herbs popular in restaurant cooking. Liberal with butter, cream, and other tasty ingredients he cooked for the gourmet pallet in home kitchens. Woods drawings made when she was years old are saucy, irreverent, and naughty. They capture the atmosphere of the restaurant and love of good food.
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- PublisherEdwin House Pub Inc
- Publication date1996
- ISBN 10 0964924706
- ISBN 13 9780964924703
- BindingPaperback
- Number of pages272
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California Herb Cookery: From the Ranch House Restaurant
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Edwin House Pub Inc
(1996)
ISBN 10: 0964924706
ISBN 13: 9780964924703
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California Herb Cookery from The Ranch House Restaurant
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(1996)
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Book Description Soft cover. Condition: New. Beatrice Wood (illustrator). New Softcover with stiff wrappers, 272 pages. Includes numerous color line illustrations by Beatrice Wood with enchanting recipes from Alan Hooker's Ranch House Restaurant in Ojai, California. Seller Inventory # 000738
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California Herb Cookery: From the Ranch House Restaurant
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(1996)
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California Herb Cookery: From the Ranch House Restaurant
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California Herb Cookery: From the Ranch House Restaurant
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(1996)
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California Herb Cookery: From the Ranch House Restaurant
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(1996)
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ISBN 13: 9780964924703
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California Herb Cookery: From the Ranch House Restaurant
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(1996)
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California Herb Cookery: From the Ranch House Restaurant
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(1996)
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ISBN 13: 9780964924703
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