This specific ISBN edition is currently not available.View all copies of this ISBN edition:
Brings together a collection of low-calorie, low-fat recipes from around the world
"synopsis" may belong to another edition of this title.
Graham Kerr lectures and teaches at The Culinary Institute of America.
"About this title" may belong to another edition of this title.
Book Description Camano Press, 1997. Hardcover. Condition: New. AUTOGRAPHED BY GRAHAM KERR, HARDCOVER, BRAND NEW COPY, Perfect Shape, No Black Remainder Mark,Fast Shipping With Online Tracking, International Orders shipped Global Priority Air Mail, All orders handled with care and shipped promptly in secure packaging, we ship Mon-Sat and send shipment confirmation emails. Our customer service is friendly, we answer emails fast, accept returns and work hard to deliver 100% Customer Satisfaction!. Seller Inventory # 9007574
Book Description Camano Pr, 1997. Condition: New. book. Seller Inventory # M096576060X
Book Description Camano Pr, 1997. Hardcover. Condition: New. Never used!. Seller Inventory # P11096576060X
Book Description Condition: New. NEW. Seller Inventory # YR SHIP