Items related to Bbq Breads: the City Dweller's Guide to Baking...
"The city dweller's guide to baking bread products in a gas grill"
Have you ever experienced the taste of a pizza cooked in a wood burning oven? Have you ever wished that you could cook like that at home? This book is for you! No need to hire a mason, it can be easily done by using what most people already own, a gas BBQ!
104 recipes for breads, pizza, calzone, focaccia, main courses and even desserts! Breads, pizza, clazone, focaccia, main courses and even desserts! Learn an easy technique that allows you to cook foods in any gas BBQ and get "wood burning oven" results.
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About the Author:
Graduated from UCLA extension 1994. Culinary Arts and Vintage. 14 years catering on board private yachts and homes in the Los Angeles area and Mexico. Cooking teacher for the Los Angeles school district's adult education program, Culver City for 4 years.
Review:
Have you ever experienced the taste of a pizza cooked in a wood burning oven? Have you ever wished that you could cook like that at home? This book is for you!
No need to hire a mason, it can be easily done by using what most people already own, a gas BBQ! 104 recipes for breads, pizza, calzone, focaccia, main courses and even desserts! -- Book Description
"About this title" may belong to another edition of this title.
- PublisherC Tremblay Publishing
- Publication date1998
- ISBN 10 0966895800
- ISBN 13 9780966895803
- BindingSpiral-bound
- Number of pages159
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