Capture that summer-kissed flavor all year round and make the best use of your grill, whether it’s a little electric tabletop number or a pull-out-all-the-stops outdoor gas kitchen. Whether you’re trying to trim fat, boost protein, or simply give your indoor or outdoor grill a good workout, you'll find timeless favorites in Healthy Grilling’s 70+ easy-to-follow recipes, such as Chicken With Grilled Plums, Lemon Chicken With Potatoes, Sesame Beef, Pork Kabobs With Peach Glaze, Salmon With Minted Tomato Salsa, Shrimp With Salsa Verde, Corn and Pepper Salad, and Grilled Fruit Salad With Ginger Chutney Dressing. Recipes are designed for indoor electric grills, but also include cooking times for outdoor gas grills.
Written by best-selling cookbook author Barbara Grunes, Healthy Grilling also includes numerous tips on choosing a grill and preparing and grilling meat, poultry, fish, shellfish, grains, and fruits and vegetables.
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Now you can enjoy the "taste of summer" year-round. Whether you're trying to cut back on fat but still crave foods that taste good, or whether you're simply looking for exciting yet easy recipes to give that indoor or outdoor grill a good workout, Healthy Grilling has what you need. It serves up recipes for 70 dishes packed with flavor but not with fat, including Chicken With Nectarines and Raspberries, Lemon Chicken With Potatoes, Sesame Beef, Pork Kabobs With Peach Glaze, Salmon With Minted Tomato Salsa, Shrimp With Salsa Verde, Corn and Pepper Salad, and Grilled Fruit Salad With Ginger Chutney Dressing. Recipes include cooking times for both indoor electric grills and outdoor gas grills. Healthy Grilling also includes tips on choosing a grill and preparing and cooking meat, poultry, fish, shellfish, grains, and fruits and vegetables.
Barbara Grunes is the best-selling author of more than 45 cookbooks, including Fish on the Grill, Poultry on the Grill, Skinny Grilling, and Start Grilling. She lives near Chicago.
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