Items related to New Favorites: Re-Designed Recipes for Your Health

New Favorites: Re-Designed Recipes for Your Health - Softcover

 
9780967656427: New Favorites: Re-Designed Recipes for Your Health
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An easy and delicious way to follow your doctor's orders and still enjoy the foods you love. Brook Katz takes your favorite recipes and changes the ingredients so that you can have your most prized foods without suffering the guilt and pains of the Western high fat, cholesterol, and sodium diets we are all used to. EAT YOUR WAY BACK TO HEALTH!

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About the Author:
Brook was born in 1955, in Cleveland, Ohio. Brook stands 5'9" and weighs a healthy 185 lbs. He is living proof of the lifestyle he advocates.

Brook earned a Bachelor of Science degree from Florida Atlantic University in 1982. He was a licensed paramedic and surgery technician. He has been certified in polarity and bio-magnetic therapies, and has practiced reflexology and massage for over 20 years.

Brook is proof that you can change your lifestyle for the better. At age thirty Brook weighed almost 300 lbs. He suffered from diverticulitis, a bleeding ulcer, and severe arthritis (to name a few). At the direction of Dr. Michael Klaper M.D., Brook began a strict, but delicious, vegetarian (vegan) diet. His change of lifestyle including exercise, fasting, herbs, sunshine, and clean water, soon cured his health problems and caused him to lose over 100 lbs. in weight. He has since helped thousands of other people to change their lifestyles, and to feel better.

Brook worked over a decade with non-profit organizations learning nutrition, and how to prepare healthy delicious foods. He worked several years in Maui's world famous "Vegan Restaurant" , and has traveled the world doing seminars, teaching, catering and giving cooking demonstrations. He has cooked for politicians, movie stars, and even the King of Tonga! He has also produced several health expo's, and Meatout campaigns, and has organized many events to feed school children and the homeless.

Brook lectures internationally, and has appeared on many radio and television shows, where he discusses nutritional therapy, herbal healing, and sometimes, even cooks on the air! He has authored "The Gentle Persuasion Cookbook", which teaches how to make Seitan (wheat meat), and "The Really Real Foods Cookbook", a tasty array of low-fat gourmet recipes. His newest cookbook "New Favorites" featuring re-designed recipes is now available.

In his leisure time, Brook likes to scuba dive and snorkel, hike, kayak, sing, and go to flea markets and yard sales.

Review:
"A chef with imagination! Brook promotes a delicious diet that does not result in deprivation" -- Whitehorse Post, 1998

"Brook Katz is a wizard of tastes, textures, and treats." -- Michael A. Klaper MD, Medical review 2000

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  • PublisherBrooks Books Etc Ltd
  • Publication date2001
  • ISBN 10 0967656427
  • ISBN 13 9780967656427
  • BindingPaperback
  • Number of pages228

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Katz, Brook
Published by Brooks Books Etc Ltd (2001)
ISBN 10: 0967656427 ISBN 13: 9780967656427
New Softcover Quantity: 1
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