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Synopsis
Rare and immaculate tome on distilling; a 2004 limited reprint of the 1852 Complete Practical Brewer, with recipes on making whiskey and related distilling ephemera about the American distillates culture from an age gone by. Rare and out of print, in unquestionably excellent condition. Cash and carry; no returns on this book given rare nature and sensitivity of subject matter. Email seller for further details and shop with confidence as described.
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THE PRACTICAL DISTILLER: Or An Introduction To Making Whiskey, Gin, Brandy, Spirits, &c. &c.
Seller: Dodman Books, Morston, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. No Jacket. The fifth volume in Raudins Publishing's excellently produced facsimile series of brewing and distilling books. The Practical Distiller was first published in 'Harrisburgh' by John Wyeth in 1809 and is a good treatise on all aspects of production of a variety of spirits. This copy in fine/as new order throughout. 8vo. 184pp. Seller Inventory # 106607
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