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Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New. Seller Inventory # 45536897-n
Quantity: 1 available
Seller: Lakeside Books, Benton Harbor, MI, U.S.A.
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Seller Inventory # OTF-S-9780976626640
Quantity: Over 20 available
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.
Paperback or Softback. Condition: New. Sam Thayer's Field Guide to Edible Wild Plants: Of Eastern and Central North America 3.4. Book. Seller Inventory # BBS-9780976626640
Quantity: 5 available
Seller: California Books, Miami, FL, U.S.A.
Condition: New. Seller Inventory # I-9780976626640
Quantity: Over 20 available
Seller: Grand Eagle Retail, Fairfield, OH, U.S.A.
Paperback. Condition: new. Paperback. Eastern North America is one of the richest foraging landscapes in the world, with a wild abundance of fruits, berries, nuts, roots, tubers, shoots, flowers, seeds, and leafy greens. This guide is the key to unlocking the nutritional and culinary secrets of the natural bounty around us. As the most comprehensive regional guide ever written, it contains detailed descriptions, range maps, and sharp color photos of 675 edible species as well as some of our most troublesome toxic plants. Sam Thayers Field Guide pioneers a novel identification system using everyday language accessible to beginning and advanced foragers alike, designed to stand alone or work with phone-based identification apps to confirm positive ID before a plant is eaten. Readers will also learn about the plants habitat, conservation, edible parts, seasons of harvest, and methods of preparation. Destined to become the new standard in foraging field guides. The most comprehensive field guide to the edible wild plants of eastern North America, by the region's leading authority on edible wild plants. Covers 678 edibles, with over 1,800 color photos, detailed descriptions, and 625 range maps. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780976626640
Quantity: 1 available
Seller: Leland Books, Leland, NC, U.S.A.
Soft cover. Condition: New. Seller Inventory # ABE-1685112184767
Quantity: Over 20 available
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. Seller Inventory # 26395243600
Quantity: 3 available
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition. Seller Inventory # 45536897
Quantity: 1 available
Seller: Chequamegon Books, Washburn, WI, U.S.A.
Paperback. Condition: As New. third printing. 736 pages; 6 x 9" This guide contains more than 2,000 color photos depicting 700 edible species; 634 range maps; Illustrated glossary; foraging calendar arranged by habitat; the most thorough and accurate descriptions available; an innovative new system for identifying plants in the field at their edible season; occasional smart-ass comments to keep you from getting bored from the technical stuff. This heavy book will require extra shipping, please inquire. Seller Inventory # 118063
Quantity: 4 available
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # GZ-9780976626640
Quantity: 15 available