DVD DVD. Quick Breads shows how to increase the variety in product line through the use of simple quick breads. From the fundamental mixing methods of creaming and blending to the finishing touches on scones, biscuits and breads, Quick Breads cover all aspects of creating a variety of products, including: Tyrolean Chocolate Cake Banana Bread Scones Swiss Carrot Cake Zucchini Bread Biscuits 33 Minutes
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