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Synopsis
An essential reference for the industry professional, the Commercial Guide to Fish and Shellfish acts as a lexicon for over 100 different species of fish and shellfish that are highly significant to the industry. Complete with detailed descriptions specific to the species, each entry provides the user with all the vital information necessary to purchase, sell and consume both imported and domestically available seafood. This easy-to-read guide encompasses all aspects of each type of fish identification, species descriptions, common and market names, average market sizes, eating qualities, nutritional data, product forms, fishing methods, packaging descriptions, and global supply; plus an interesting fish fact for each listing. The All-New Second Edition Includes: 10 New Fish & Shellfish Species 34 Additional Pages All-New Bonus Lobster Section includes 18 different lobster species
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The Commercial Guide to Fish and Shellfish - Second Edition
Seller: Hawking Books, Edgewood, TX, U.S.A.
Seller rating 4 out of 5 stars
Condition: Very Good. Very Good Condition. Five star seller - Buy with confidence! Seller Inventory # X0977812693X2