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Synopsis
Nickel City Chef is unique to Buffalo. No other city hosts a culinary challenge featuring local chefs and local ingredients before a live audience. Chef profiles, local ingredient resources and stunning photographs showcase the best of Western New York. Best of all, the book includes 32 recipes, two from each of the 16 challenges featured, using locally-sourced ingredients from shiitake mushrooms to pasture-raised heritage pork. This book is so beautiful you’ll want two copies – one for the kitchen table and another for your coffee table.
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About the Author
Christa Glennie Seychew is a Seattle native with rural Western New York roots, who relocated to Buffalo in the 1990s. She owns and operates Feed Your Soul, the company that produces Nickel City Chef and other successful food events. She was also the food editor for Buffalo Spree magazine, and a consultant whose projects seek to bolster local restaurants, small farms, food artisans, historically significant ethnic foodways, and the region’s unique terroir. She has written hundreds of articles about Western New York’s food scene, co-founded a not-for-profit organization, produced dozens of public and private events, volunteers her time and experience to myriad community-based projects and somehow finds the time to be the proud mother of India and Sabine, neither of whom are picky eaters.
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- PublisherCity of Light Publishing
- Publication date2011
- ISBN 10 0982574584
- ISBN 13 9780982574584
- BindingPaperback
- Number of pages112
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Nickel City Chef:: Buffalo's Finest Chefs & Ingredients Book & DVD
Published by
City of Light Publishing, 2011
ISBN 10: 0982574584
ISBN 13: 9780982574584
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Nickel City Chef:: Buffalo's Finest Chefs & Ingredients Book & DVD
Published by
City of Light Publishing, 2011
ISBN 10: 0982574584
ISBN 13: 9780982574584
Used
Paperback
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Nickel City Chef:: Buffalo's Finest Chefs & Ingredients Book & DVD
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City of Light Publishing, 2011
ISBN 10: 0982574584
ISBN 13: 9780982574584
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Nickel City Chef: Buffalo's Finest Chefs and Ingredients
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ISBN 10: 0982574584
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Paperback. Condition: Very Good. Near fine paperback that includes unopened cd shows some mild shelf and trace wear, else tight and clean. 112 pages nicely illustrated in color. Still a pleasing copy of this look at this work of Buffalo fare with accompanying cd promoting the farm-to-fork movement. Seller Inventory # 22620
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Nickel City Chef:: BuffaloâÂÂs Finest Chefs & Ingredients Book & DVD by Seychew, Christa Glennie [Paperback ]
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Nickel City Chef:: Buffalo's Finest Chefs & Ingredients Book & DVD
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Nickel City Chef:: Buffalo?s Finest Chefs & Ingredients Book & DVD
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ISBN 10: 0982574584
ISBN 13: 9780982574584
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Nickel City Chef (Paperback)
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Paperback. Condition: new. Paperback. Book & DVD. Nickel City Chef is unique to Buffalo. No other city hosts a culinary challenge featuring local chefs and local ingredients before a live audience. Chef profiles, local ingredient resources and stunning photographs showcase the best of Western New York. Best of all, the book includes 32 recipes, two from each of the 16 challenges featured, using locally-sourced ingredients from shiitake mushrooms to pasture-raised heritage pork. This book is so beautiful you will want two copies -- one for the kitchen table and another for your coffee table. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9780982574584
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