How To Pass The COMMIS CHEF And CHEF DE PARTIE Chef INTERVIEW: Including real interview questions and answers (Getting Into Your First Chef Job) - Softcover

Flatt, Christopher

Softcover

ISBN 10: 0993519636 ISBN 13: 9780993519635

Publisher: Become A Chef, 2023

Synopsis

The Secret To Pass The Commis Chef And Chef De Partie Interviews: contains all the information you will need to progress as a commis chef and pass the two stage chef interviews. This guide contains 144 pages of sample interview questions, answers, advice on the chef working interview, the core areas needed to develop as a chef and also useful insider tips from a currently working chef. This guide is GUARANTEED to put you ahead of the competition. This will include:

Edition details

• Publisher: Become A Chef
• Publication date: 2023
• Language: English
• ISBN 10: 0993519636
• ISBN 13: 9780993519635
• Binding: Paperback
• Number of pages: 136